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Cookies and Cream White Chocolates for Valentine's Day 0

#Miniboss and I both love white chocolate, so we decided to make cookies and cream filled white chocolates to give away for Valentine's Day. The whole process is pretty simple (yes!), and takes just 15 minutes of active time. The rest of the time (about 30 minutes) is spent letting each layer set in the fridge. The number of chocolates you make will depend on the mold you buy and how many cavities are inside. Our mold makes 12 medium-sized chocolates, so our recipe reflects that number.  SERVINGS: Will vary depending on molds (see above). ACTIVE TIME: 15 minutes SETTING TIME: 30 minutes...

Slow Cooker Chicken Tacos Recipe 1

Sllow cooker chicken tacos have become a staple in our house because they are super easy to make and taste SO good every time. They're perfect for your Super Bowl Sunday party, your Taco Tuesday feast or any day you're looking to make a delicious meal without a lot of work! All you do is sprinkle a little garlic salt and pepper over a few chicken breasts, place them in the slow cooker and let a jar of your favorite salsa do the rest. Really, it's that simple!    SERVINGS: 8-10 PREP TIME:  5 mins COOK TIME: 4 hours...

Warm Holiday Sangria Recipe 0

If you love sangria in the summer and hot beverages in the winter like I do, then you'll love this warm red wine sangria!  It's got sugar and spice and everything nice, perfect for a quiet night at home on a cold winter night or a festive holiday party hosting great company.   SERVINGS: 8-10 PREP TIME:  5 mins COOK TIME: 2-4 hours INGREDIENTS: 1 bottle of sweet Spanish red wine (preferred brand: Eppa Red Sangria) 1 cup orange juice 1 cup apple cider 1/4 cup brandy (use up to 1/2 cup, depending on your preference) 1/3 cup agave nectar 1...

White Chocolate Macadamia Nut Cookies (Toddler chef-friendly) 0

Our (huge) family goes crazy over our white chocolate macadamia nut cookies every year, so we this year, we thought we'd make some for Santa and his crew too!   YIELD: 40-48 cookies PREP TIME:  15 minutes COOK TIME: 8-12 minutes INGREDIENTS: 2 1/4 c. flour 1 tsp. baking soda 1 tsp. salt 1 c. butter, softened 3/4 cup sugar 3/4 cup firmly packed light brown sugar 1 teaspoon vanilla 2 eggs 1 (12 oz.) pkg. white chocolate morsels 1 cup chopped macadamia nuts 1 teaspoon cinnamon DIRECTIONS: 1. Preheat oven to 375 degrees (sometimes I cap it at 350, depending on...

Peach-Rosemary Glazed Turkey Breast Recipe 0

Who needs a whole turkey when you can make a breast that tastes this good? It's a delicious blend of sweet and savory flavors that delight your palate at every bite. Seriously, it's the best turkey you'll ever have, I promise!  It's my own version of Sunny Anderson's original recipe that I watched on the Food Network almost 10 years ago, and it's been part of our family ever since. Thank you, Sunny!    PREP TIME:  8-12 hours COOK TIME: 3-3.5 hours INGREDIENTS: For Turkey: 10 cups apple cider, plus 2 tablespoons below 3/4 cup salt 8-10 sprigs...